Ouagadougou offers many options in the culinary department, the likes of which can be found in the hotel's restaurant. Whether its African specialities or French-influenced delights you're after, be sure to stop of at Le Samandin. Alternatively, Le Beli offers you the unique combination of grilled food and a poolside environment, allowing you to snack on some on top cuisine in between swimming sessions.
The flagship restaurant of the Golden Tulip Le Silmande is a delightful place to dine with family and friends, impress important clients or reconnect with colleagues at the end of a busy business day. Our talented chefs serve up a mixture of tempting French cuisine and delicious African specialities, with fresh meat and fish of the day, salads, pizza, sandwiches, freshly baked bread and more. Every Sunday Le Samandin restaurant offers a traditional buffet featuring a wide array of local treats.
A grill restaurant enjoying a great location next to the pool, Le Beli is the perfect place to grab an informal meal or snack, with a range of fresh fish, meat and vegetables freshly cooked for you to enjoy.